“STRATEGI PENGEMBANGAN UMKM MAKANAN DAN MINUMAN BERSERTIFIKASI HALAL MELALUI ANALISIS SWOT DI KECAMATAN AROSBAYA KABUPATEN BANGKALAN”. Journal of Islamic Shariah and Research Applications, vol. 1, no. 2, July 2026, pp. 60-72, https://e-journal.iaialkhoziny.ac.id/jishra/article/view/41.