“STRATEGI PENGEMBANGAN UMKM MAKANAN DAN MINUMAN BERSERTIFIKASI HALAL MELALUI ANALISIS SWOT DI KECAMATAN AROSBAYA KABUPATEN BANGKALAN”. Journal of Islamic Shariah and Research Applications 1, no. 2 (July 1, 2026): 60–72. Accessed July 18, 2026. https://e-journal.iaialkhoziny.ac.id/jishra/article/view/41.